GUACAMOLE WITH HOMEMADE TORTILLA CHIPS CAN BE FUN FOR ANYONE

Using a pestle and mortar, add two heads of garlic. Utilize the mortar to mash the garlic heads right until they come up with a slight paste. Include pink Himalayan salt for the garlic to soften the garlic and produce out the taste.This appetizer dip like our Chunky Avocado Salsa gives you a flavor of the heart and soul of serious Mexican cooking: